We are pleased to announce that Bradner Cold Storage’s Langley location has now received Level 2 SQF Certification from NSF International. SQF (Safe Quality Foods) is a Food Safety Management Certification, created and managed by SQF Institute, used to control food safety risks.

The Food Safety Certification requirements provide a rigorous system to manage food safety risks and provide safe products for use by companies in the food industry. It is a Global Food Safety Initiative (GFSI) – benchmarked food safety standard based on Hazard Analysis Critical Control Points (HACCP). This allows our customers to have confidence in our food safety program and know that we have a rigorous food safety system in place.

A special thank you to Hardeep Grewal, Quality Manager for all her contributions to complete this certification!